Our Heritage Extra Virgin Olive Oil is made from a spirited blend of Tuscan olive varieties with uniquely rich characteristics. Its spicy flavor is complemented by herbal undertones and hints of black pepper on the finish.
We were fortunate to get our trees from our neighbor in the Dry Creek Valley. They took cuttings from some very special olive trees in an ancient olive grove in the hills to the east of Lucca, in the heart of the Tuscan countryside. While the varieties are common across Tuscany, that grove has very distinct fruit that makes an oil with a flavor profile unlike any other. The trees from which they took the cuttings are over 800 years old, and the farm has been in the same family since the 1400s.